- BECOME A FRANCHISEE -

DO YOU WANT TO START YOUR OWN BLACKSTONE STEAKHOUSE RESTAURANT?

Since its inception in 2015, Blackstone Steakhouse has evolved into a very popular and profitable restaurant chain, and today there are 17 Blackstone Steakhouse restaurants in Sweden. We have succeeded in creating a concept that offers guests a complete experience while also being a rational and cost-effective operating model with very good profitability potential.

A TURNKEY RESTAURANT CONCEPT

We offer a well-functioning, established, and profitable concept for a broad target audience. We who founded and run Blackstone Steakhouse have extensive experience in the restaurant industry and also a strong passion for continuous improvement and development. The Blackstone Steakhouse concept is packaged and ready with complete recipe books and menus, as well as access to professional marketing and interior design solutions from our contractual partners.

FRANCHISE OFFERS A NUMBER OF ADVANTAGES

  • Quick to get started
  • Less risk than starting entirely on your own
  • Benefits of being part of a restaurant chain
  • Continuous support
  • Access to financing solutions
  • Ability to focus on customers and staff
  • You’re never alone

 

DO YOU HAVE WHAT WE'RE LOOKING FOR?

We are looking for entrepreneurs who see the potential in a good idea and have a knack for good business and profitability. We believe our franchisees need to have a strong inner drive and be prepared to invest and work hard. Naturally, one must also have a passion for good food, service, and quality. 

Fredrik Sönne, Franchisee

"The concept is extremely elaborate and clear"

Fredrik Sönne owns and operates three Blackstone restaurants. Two restaurants in Gothenburg and one in Kungsbacka.

Mattias Sjöö, franchisetagare

"It is possible to create a good economy in the business"

Mattias Sjöö opened his first Blackstone Steakhouse in Gävle in 2018. Today, he also operates a Blackstone restaurant in Örebro. 

Want to know more? Contact us.

Want to know more?
Contact us.

Would you like to run your own Blackstone Steakhouse restaurant and become part of our growing team of franchisees? Do not hesitate to get in touch.

Andreas Zetterdahl

Magnus Ehn

Restaurant Manager and Co-owner
magnus@blackstonesteakhouse.se
Phone: 070-389 68 71

Dennis Laurila

Kitchen Manager and Co-owner.
dennis@blackstonesteakhouse.se
Phone: 073-729 90 43

Christian Bergenholtz

Franchise compliance manager
christian.bergenholtz@blackstonesteakhouse.se

Cecilia Bergenholtz

Social media
cissi@blackstonesteakhouse.se

Philip Ottosson

Social media manager
philip@blackstonesteakhouse.se

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